By arrangement.
The trip lasts approximately 8 hours.
Full training in Hebrew.
During the tour, we will visit seven different stations and taste sweet, salty, sour, and spicy flavors.
A sweet start with a local flavor
We will begin the tour in a pleasant and relaxed atmosphere, with a pampering alcoholic beverage alongside special chocolates made from Chinese oranges – the iconic symbol of Corfu, which immediately puts us in the right mood.
The Golden Ball of Mythology
Without wars and angry gods, we will taste the lokomedes – golden balls...
During the tour, we will visit seven different stations and taste sweet, salty, sour, and spicy flavors.
A sweet start with a local flavor
We will begin the tour in a pleasant and relaxed atmosphere, with a pampering alcoholic beverage alongside special chocolates made from Chinese oranges – the iconic symbol of Corfu, which immediately puts us in the right mood.
The Golden Ball of Mythology
Without wars and angry gods, we will taste the loukoumades – round, sweet golden balls, a legendary pastry with an ancient history, considered one of the best in Greece and eaten in a place that knows how to make it properly.
From sweet to salty
After the sugar, we will move on to perfect balance with tastings of aged cheeses, which come from the surrounding islands and Corfu itself, each with its own character, depth, and story.
Limited edition cocktail
This is when persistence pays off – a unique cocktail created especially for this tour, with gin, tonic, avocado, soda, olive oil, and secret ingredients, one that looks like a potion from Gargamel and makes everyone smile.
After filling our stomachs with sweet and savory pastries, shall we get acquainted with the Corfu cuisine?
Let's set sail on a quick and fun trip to Maui Island, which was featured on Netflix.
Guide details:
Budapest through its food – from the Great Central Market to the city's small businesses.
Nice to meet you, I am Nora, a local guide in Budapest. I am a traveler at heart and a huge food lover, leading walking food tours in groups of 2 to 8 participants. Every tasting has a story, and I tell it.
Traditional tastings – Hungarian food, drinks, and desserts, at the Great Central Market and at independent businesses recommended by locals.
Comfortable stops – all tastings take place in indoor locations with comfortable seating.
Food with context – The history of Hungarian cuisine, culture, and the eating and drinking habits of the Hungarians.
Personal recommendations – cool spots in the city to continue your visit.
Come taste Budapest with me – I'd love to share my love for food and the places I've discovered here.
Guide details:
Budapest as the locals know it—without Google Maps and without spending hours searching online.
Nice to meet you. I'm Gabor, a local tour guide from Budapest. I lead private tours and small group tours, and I tailor each tour to your interests and the time you have in the city.
⬤ A Local Perspective – Places, Flavors, and Stories You Won’t Find in Travel Guides.
⬤ Complete flexibility—you decide when to start and where to go next.
⬤ Stories with Depth – Research-Based History, Including from Less Conventional Perspectives.
⬤ Photo Spots – Stop wherever you like, and I recommend the city’s most photogenic spots.
Let's go on a tour—I'd love to show you my Budapest, as if you were traveling with a local friend.
Guide details:
Street Game is a live adventure through your smartphone across the city, where teams complete missions, meet new people, discover unexpected places, and compete for points.
Guide details:
Street art, underground culture – the Budapest most visitors don't get to see.
We are a local team, born and raised in Budapest, and we feel at home in the city's underground: the street art, the ruin bars, and the hidden courtyards where the real culture happens. We seek the stories behind the walls and the people behind the places – and every tour begins with authentic research and local connections, so that what we share with you will be personal, vibrant, and connected to the city.
Local and Authentic – True stories from the people who live here.
Small groups - an intimate experience with room for questions.
Responsible tourism – we support local initiatives and are mindful of the city and community.
Come walk with us – we'd love to show you our Budapest.
Guide details:
This is not your typical food tour. Our food is a way to introduce you to the real people of the north and their stories.
Food has always told a great story about a place—the fresh ingredients grown locally, the aromas, the smells, and the spices scattered by loving hands that worked to preserve a history not written in books, stories of recipes passed down from father to son and mother to daughter, power struggles, dramas,
Loves, and especially people.
Tasting tours with an emphasis on special stories and interesting encounters, places to return to, and a joyful atmosphere.
Guide details:
Evelyn and Daniel Sigalov are a couple of tour guides who love each other, enjoy themselves, travel, guide, and eat! They were joined by their talented brother, Tal Sigalov.
Together, we have created a variety of cool tours that combine culinary experiences with fascinating yet lighthearted content, served with humor and cool hats!
We lived in Haifa for about a decade, and for the past eight years we have been living in Druzeland—the Druze villages on Mount Carmel—Usfiya and Daliyat al-Karmel, raising our four children in these enchanting villages.
During the tours, we will of course share how we came to live in a Druze village and what it's like to raise four children there...
Most tours are guided by Daniel, Evelyn, and Tal. Some experiences are guided by our dear friends, each in their own area of expertise.
