We will walk through the market stalls, learn the stories behind the people, and understand that the secret lies in the people and ancient recipes. We will drink, eat, and experience Haifa as it was in the old days...
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Let's open our senses to the smells of the port, hot hummus, steaming coffee, and intoxicating spices. A journey through religions, stories of heroism and love. In the ancient market and port of Old Acre.
We lick our fingers from traditional foods and behind them are people with stories about the city to which the eyes of believers around the world are turned. Between ancient holiness and contemporary culture.
We will experience Zichron Yaakov up close through its food and the people behind it – families of founders, innovative young people, and neighbors who have already become locals. A small leap in time and space.
There's nothing like drinking arak with fishermen from Tiberias, eating fish cakes in challah bread at the market, learning to crack seeds in the traditional way, with the sun and waves of the Sea of Galilee in the background. An old-fashioned Israeli adventure.
In the ancient and picturesque alleys of Safed, in a world full of spirit and joy, an atmosphere unlike any other in the world, traditional Jewish fusion cuisine and 'original' Safed cuisine in a breathtaking Galilee landscape.
Accompanied by a Jewish guide, a resident of the village. At the same time, you will hear how I ended up in the village and what it is like to raise four children here, an authentic encounter with the villagers, and the food here is so delicious!
Nature, hiking, and culinary culture. We will head out to the Carmel forests, learn to identify edible wild plants, hear stories about the culture and traditions associated with foraging, and prepare tastings in the field from what we find.
What happens when Arabs and Israelis meet, go on a graffiti tour, a nightlife tour, and a snack tour with a crazy hatter in the most mind-blowing neighborhood? Guess what? Dreams do come true!
The evening tour tells the story of nightlife in Hadar and Talpiot, combining shots and cocktails and, of course, the diverse nighttime cuisine of Talpiot Market, with a rooftop observation deck offering the most beautiful view in the country!
We will taste and get to know Acre and its residents, who will introduce us to its culinary diversity. After a brief conversation with Acre's merchants, we discover their generosity and their willingness to talk about the place.
We will tour the picturesque neighborhood, get to know the neighborhood, and taste delicacies prepared by the special people of Wadi, such as pita with jibna, kanafeh, stuffed vegetables, fatayer, fata, manzala, and more.
A culinary cultural encounter is developing – in addition to fresh fruits and vegetables, the market offers cheeses from around the world, specialty fish, Indian, Thai, Russian, Georgian, Arab, and other cuisines.
In the first part of the tour, we will walk through the houses and streets of the old Hadar neighborhood. In the second and main part of the tour, we will visit the emerging Talpiot Market complex located in the Hadar neighborhood.
A culinary tour in Wadi Nisnas that combines modern cuisine, Arab cuisine, and culinary cultures that have come and gone in the city: Arab dishes, quality sausage, Arab pitas, knafe, and more
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